The bowl cutter is engineered for precise cutting and thorough blending of various types of meat, minced meat, and fat. It can also efficiently incorporate auxiliary ingredients such as vegetables, fruits, and seasonings into the meat paste, ensuring a uniform and consistent mixture. Three models are available: 15 L, 25 L, and 40 L.
Learn MoreThe blade assembly is powered by a dual-speed 4/2-pole motor, delivering rotation speeds of 1420 rpm and 2840 rpm. Operators can select low or high speed according to processing requirements and production stages.
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