Dumplings take on diverse forms across the world, from Japanese gyoza and Korean mandu to Italian ravioli and tortellini, Polish pierogi, Indian samosa, Russian pelmeni, Nepalese momo, and Argentine empanadas. The automatic dumpling making machine is designed to accommodate this global variety with efficiency and precision. Equipped with interchangeable forming molds, the machine supports the production of multiple shapes and sizes, including round, square, heart-shaped, and traditional dumpling designs, ensuring adaptability to different market demands.
The automatic dumpling making machine is designed to form prepared dough and mixed fillings into dumplings. The machine allows adjustment of dough sheet thickness and filling quantity. Powered by a motor and chain drive, it eliminates the need for frequent belt adjustments.
Learn MoreImitates handmade dumpling forming, producing dumplings of approximately 16–18 g. The design allows various dumpling types to be made simply by replacing the forming mold.
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