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CNMY provides a complete range of equipment for bakeries, food processing factories, restaurants, and central kitchens with baking needs. The equipment range includes dough mixers, pastry sheeters, electric deck ovens and dough proofers.
The bakery equipment is designed to meet hygiene standards and suit commercial kitchens. Equipment is available to comply with local electrical and safety standards, and can be customized to accommodate regional dough and baking recipes.
Designed for efficient kneading of bread, pizza, and pastry dough
Features high-capacity bowls, dual-speed operation, and durable stainless steel construction to ensure consistent dough quality
Features multiple speed settings, robust stainless steel construction, and large-capacity bowls for easy operation and cleaning — ideal for bakeries and food processing plants
View MoreDesigned for rolling dough into uniform sheets with adjustable thickness
Features durable stainless steel construction, safe operation, and high efficiency, ensuring consistent dough quality and easy handling
Designed for baking a wide range of products, from bread and artisan loaves to pastries, cakes, and other baked goods
Operates on clean electricity, eliminating fumes and reducing environmental impact
Designed for bakery and food production to ensure consistent fermentation, uniform dough rising, and optimal texture
Features accurate temperature and humidity control, durable stainless steel construction, and energy-efficient operation
The oven’s top and bottom heating temperatures are adjustable from room temperature to 300°C and can be automatically maintained for simple operation
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As a professional manufacturer of vegetable processing equipment, CNMY provides efficient and reliable solutions. The equipment covers washing and peeling, shredding, slicing, dicing, filling mixing, and dehydration, significantly improving processing efficiency, product consistency, while expanding product applications.
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CNMY offers a wide range of meat processing equipment, including bone saws, meat grinders, and fresh meat slicers. These machines efficiently handle mincing, cubing, slicing, and dicing of meat, and can also process lightly frozen fresh meat, poultry, as well as fruits, and vegetables.
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Contact us today, our engineers are ready to help you find the right solution for your food processing needs.
